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An Italian favorite. Appointed to both the Papacy and the Royal Household!
Badia A Coltibuono means "Abbey of the Good Harvest". This classic extra virgin olive oil of the same name has been produced in the Chianti region of Tuscany since 1058. This extra virgin olive oil is an authentic product entirely extracted by natural methods, first cold pressed and free of any type of heat or chemical treatment. The color of Badia a Coltibuono’s Extra Virgin Olive Oil is golden yellow with strong green nuances; it tastes of typical fruitiness and rich olive flavour with a typical peppery aftertaste. Produced using early harvest handpicked olives, Badia A Coltibuono is rich in vitamins and nutritional elements such as antioxidants. This oil also has low acid levels which helps it to resist oxidation creating a naturally longer shelf-life. To preserve this oil at its best, keep in a cool place protected from direct light. Acidity .22%