Lee Kum Kee XO Sauce 7.8oz Extra Hot! (Case of 12)

Spicy seafood sauce

XO Sauce was developed in the 1980’s by Cantonese chefs in Hong Kong to be used as a spicy seafood sauce. XO Sauce contains a mixture of diced dried seafood primarily scallops and shrimp that are cooked with chili, onion, garlic and oil.