Gelita Gelatin Sheets Silver Strength 1KG

Gelatine is an odourless, tasteless and colourless thickening agent, which when dissolved in hot water and then cooled, forms a jelly. It's useful for many purposes such as jelling moulded desserts and salads, thickening cold soups and glazing pates.

Gelatine is an odourless, tasteless and colourless thickening agent, which when dissolved in hot water and then cooled, forms a jelly. It's useful for many purposes such as jelling moulded desserts and salads, thickening cold soups and glazing pates.