Did I mention we have Olives?

Nicoise, Kalamata, Cerignola…we have em all, and boy do I have a thing for them.  Tossed into some pasta, or stuffed into a Cornish Game Hen, olives have a thousand uses and I’m trying to find them all.

The best way to eat olives?  Well, in my house a block of Manchego or Grana, a bowl full of olives, and a dish to throw the pits is a normal saturday night affair.  Sometimes I sneak a container-full into the movies to snack on instead of 7$ popcorn!

Our olive selection is growing.  Keep your eyes peeled and head back soon to see what new olive treats we’re adding.

This entry was posted on Friday, September 18th, 2009 at 2:58 pm and is filed under Product Review. You can follow any responses to this entry through the RSS 2.0 feed. You can leave a response, or trackback from your own site.