Volpi Pancetta 4 Lb

Price: $33.02
Retail: $39.99
You Save: $6.97
This item is in stock

Detailed Description

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In the northern center of Italy lies Lombardia the birthplace of John Volpi. It was here that he learned the art of dry-curing meat. This product is a result of centuries of learning. It is a staple of the Italian kitchen. Sliced thinly it can be eaten on toast, or chop to use as the irreplaceable ingredient in many Italian recipes.

We understand that Charcuterie is a perishible item and that there are concerns of the product spoiling before it arrives at its destination. To address this concern, we will wrap, package, and ship all of our Charcuterie products in cooling containers whenever they can potentially be exposed to a warm climate. This is done to ensure that the Charcuterie is delivered without spoiling.

However, due to the perishable nature of Charcuterie, we highly recommend anyone living in warmer climates to have their product shipped via overnight shipping. If you choose to ship via any method other than overnight during any time the temperature exceeds 70 degrees, we will not be accountable for any spoiled products.